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Perk Glow - Guatemala

Perk Glow - Guatemala

Roast Level: Medium, Single origin and Organic

Tasting Notes: Floral, Lavender, Lemongrass, Lemony Bright Citrus, Pomelo, Rosemary, Sweet

Certification: Fairtrade®

Harvest: November - January

Region: San Marcos, Guatemala

Altitude: 1050 - 1100 MASL

Soil: Clay Minerals

Processing: Fully Washed and Dried in the Sun

Varietal: Bourbon, Catuai, Catimor, Caturra, and Costa Rica 95

Grower: Plan Villa Nueva / Media Cuesta / Aprocafe Acdi / Asociacion Civil de Pequenos Productores de Cafe Manos Campesinas.

Manos Campesinas is an apt name for an export company dedicated to bringing coffee directly from the hands of producers. As an umbrella organization, Manos Campesinas helps smaller associations of producers gain access to the international market. This particular lot comes from three groups in the lesser-known coffee producing region in the department of San Marcos, which is actually home to two impressive volcanoes (Tajumulco and Tacana) boosting the highest elevations in all of Central America. Each of these community associations (Plan Villa Nueva, Media Cuesta, and Aprocafe Acdi) focus attention on training producers on best organic practices to manage their farms. In addition to making their own fertilizer, producers use their own micro-mills to process harvested cherries, which includes hand sorting, depulping, fermenting, washing and drying the coffee to 11 percent moisture. At this stage, Manos Campesinas steps in with transportation, warehousing and cupping analysis to establish a traceable community blend with a vibrant regional profile ensuring greater producer earnings.

Regular price $24.00 USD
Regular price Sale price $24.00 USD
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Weight
Grind size

Grind Suggestion

  • Coarse Grind: French Press, Cold Brew Maker, Chemex​
  • Drip Grind: Drip Coffee Maker, Aeropress, Syphon​, Phin Filter
  • Fine Grind: Espresso Machine, Moka Pot, Turkish Coffee
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Brewing Guide

Aeropress

Coffee Amount: 16g​

Grind Size: drip ground beans​

Water & Temp: 250ml / 199 °F​

Brew Time: 1 and half minutes​

Cold Brew

Coffee Amount: 100g​

Grind size: coarse ground beans​

Water & Temp: 1000ml / cold water​

Brew Time: fridge for 8 hours​

French Press

Coffee Amount: 13g​

Grind Size: coarse ground beans​

Water & Temp: 200ml / 199-203°F​

Brew Time: 4 minutes

Hand Drip

Coffee Amount: 13g​

Grind Size: drip ground beans​

Water & Temp: 200ml / 199 °F​

Brew Time: 3 minutes 10 second

Mokapot

Coffee Amount: 10g​

Grind Size: fine ground beans​

Water & Temp: 100ml /212 °F​

Brew Time: 2-2 and half minutes

Phin Filter

Coffee Amount: 20g​

Grind Size: drip ground beans​

Water & Temp: 100ml / 195-205 °F

Brew Time: 4-6 minutes​

Syphon

Coffee Amount: 16g​

Grind Size: drip ground beans​

Water & Temp: 250ml / 200-205 °F

Brew Time: 3 -4 minutes